Private Events
Private Events & Dining
We are driven by the seasons and strive to source local and regional ingredients at the height of freshness. Our aim is to transform ones notion of familiarity through food and drink in a lively atmosphere. Our menu is simply crafted and balanced. We are inspired by new techniques, our community and resources.
Our Executive Chef and Partner, Briar Handly has garnered national attention with mentions by The New York Times, Travel & Leisure, Architectural Digest, Forbes, Food & Wine, and the James Beard Foundation.